Ron Volpe and Christian Lindberg, Persequor, Food Supply Chain and Food Safety in a COVID-19 World

COVID-19 has reset the bar for food chains. Consumer confidence in the safety of our food chains is damaged, both in terms of those buying products and those manufacturing the products (think meat).

Arnaud Deshais, Formerly of Novartis Vaccines and Diagnostics

How to plan the production of an antigen and carry a vaccine through a cold chain.

Steve Clarke, Supply Chain Transformation

Steve Clarke discusses his article, “Leveraging the Power of Simple Analytical Tools & Daily Management Techniques to Achieve RAPID and SUSTAINED Supply Chain Transformation” (https://tinyurl.com/y6ghpjtw).

Patricia Vasconcellos, Formerly VP of Supply Chain for Flowserve

Patricia Vasconcellos, formerly VP of Supply Chain for Flowserve, talks about circular supply chain, supply chain responsiveness, resilience and customer needs. Then closes with post-COVID-19 supply chain.

Mike Lavaglio, The Director of Supply Chain Planning for Dexcom

Mike Lavaglio, the Director of Supply Chain Planning for Dexcom, discusses the diabetes medical device supply chain.